This Japanese style fish scaler is the ultimate tool for mastering the art of preparing seafood. Designed for efficiency and precision, this scaler is a must-have for home chefs and seafood enthusiasts alike. It is a traditional style made of cast brass with a turned wooden handle that won't slip when it's wet. With one flattened side and the texture of the casting it catches scales efficiently, removing them with ease while staying clean enough to keep going and going. It also has no sharp edges or points to damage the fish.
